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Reference

Foods of Hawaii: A Unique Food Guide

$19.95

By Hawaii Food Manufacturers Association
ISBN 13 978-1-7325030-8-3

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Cookbooks

Hawaii’s Rice Cooker Cookbook

$19.95

By Malia Ogoshi and Jade Ogoshi
ISBN 13 978-1939487-98-8

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Cookbooks

With Sam Choy

$15.95

By Sam Choy
ISBN 13 978-1939487-91-9

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Cookbooks

By Request Highlights

$16.95

By Betty Shimabukuro
ISBN 10 1-56647-929-0
ISBN 13 978-1939487-80-3

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Cookbooks

Best of the Best Hawaii Local Desserts

$15.95

By Jean Watanabe Hee
ISBN 13 978-1939487-77-3

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Out of Print

Recipes from Hawaii’s Firehouse Kitchens

$18.95

ISBN 13 978-0-9844458-8-2

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Out of Print

Hawaii’s New Best Local Desserts

$15.95

By Jean Watanabe Hee
ISBN 13 978-1939487-11-7

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Reference

Treasures of Hawaiian Sheet Music

$14.95

By Henry Allen
ISBN 10 1-56647-994-0
ISBN 13 978-1-56647-994-3

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Out of Print

Money Lei Making in Hawaii 2: A Step-by-Step Guide

$12.96

By Laurie Shimizu Ide
ISBN 10 1-56647-867-7
ISBN 13 978-1-56647-867-0

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Out of stock

Out of Print

Money Lei Making in Hawaii: A Step-by-Step Guide

$10.95

By Laurie Shimizu Ide
ISBN 10 1-56647-775-1
ISBN 13 978-1-56647-775-8

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Out of stock

Out of Print

Crochet Lei-Making in Hawaii (Vol 1)

$10.95

By Judy Dela Cruz
ISBN 10 1-56647-717-4
ISBN 13 978-1-56647-717-8

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Hawaii’s Baby & Toddler Cookbook

$15.95

By Gwendolyn Trowbridge
ISBN 10 1-56647-974-6
ISBN 13 978-1-56647-974-5