Home Cooking Hawaii Style is a collection of “old-time favorite” recipes reflecting and celebrating Hawaii’s ethnic and cultural diversity. With recipes ranging from Gau Gee with Sweet and Sour Sauce to Adobo to Shrimp Tempura to Guava Chiffon Pie, there’s truly something to tickle every taste bud. Written and edited in part during the pandemic, this cookbook emphasizes economical food prep and encourages cooking from scratch at home for the comfort, distraction, and pleasure it can provide.

Weight 2 lbs
Dimensions 9 × 7.5 × .75 in



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