Hawaii’s Best Salads, Sides, & Soups

What meal would be complete with out a side dish to accompany the entree? Take the guess work out of what to prepare with dinner with Hawaii’s Best Salads, Sides & Soups, a collection of over 100 recipes for hearty and nutritious salads, savory soups and tasty side dishes. Find recipes for everything from classic Chicken Noodle Soup to the exotic Lemongrass Tofu to the fun and eye-catching Jell-O Fruit salad.

RECIPES

SOUPS

Asian Flavored Chicken Soup

Mushroom Soup

Black Bean Soup

Chicken Broth

Chicken Noodle Soup

Chicken –Tomato Soup

Easy Egg Flower Drop Soup

Chicken Papaya Soup

Chinese Cabbage Soup

Chinese Chicken Soup

Country Comfort Corn Chowder

Egg Flower Pea Soup

Fu Jook Soup

Ga Hap Ca (Steamed Chicken with Tomatoes)

Hearty Miso Soup

Hot and Sour Thai Soup

Hot and Sour Soup

Jook (Chinese Rice Soup)

Imitation Bird Nest Soup

Kim Chee Miso Soup

Kim Chee Soup

Lentil and Brown Rice Soup

Minestrone Soup

Miso Soup

Miso Soup with Mixed Vegetables

Noodles and Vegetables in Broth

Ong Choy and Pork Soup

Pho

‘Ono Hamburger Soup

Ozoni

Oxtail Soup

Pork and Mustard Cabbage Soup

Pork and Squash Soup with Miso

Portuguese Bean Soup

Quick Corn Chowder

Scallop Soup

Seafood Bisque

Seaweed Soup

Squash Soup

Turkey Chowder

Vegetable Soup

Vegetable Soup with Spinach

Watercress Egg-Drop Soup

Vegetarian Corn Chowder

Vegetarian Portuguese Bean Soup.

Won Ton Soup

SALADS

Ambrosia

Easy Chicken Salad

Arrowhead Salad

Auntie Betty’s Famous Potato Salad

Cauliflower and Broccoli Salad

Pasta Salad

Bean Salad

BLT Salad

Broccoli Salad

Broccoli Salad Supreme

Broccoli Shrimp Salad

Chicken Cucumber Salad

Chicken or Turkey Salad

Chinese Chicken Salad

Chinese Chicken Salad with Peanut Dressing

Hot and Spicy Chinese Chicken Salad

Easy Caesar Salad

Easy French Dressing

Ritz Salad Dressing

Club Dressing

Jake’s Diabetic Chinese Salad Dressing

Miso Dressing.

Tropics Dressing

Crab Salad

German Potato Salad

Hot Potato Salad

Jell-O^® Fruit Salad

Kim Chee Salad

Long Rice Salad

Long Rice Salad with Fish Sauce

Mandarin Orange Gelatin

Ocean Somen Salad

Okinawan Sweet Potato Salad

Pine Nut Salad

Pineapple Molded Salad

Poke Salad

Red Cabbage Coleslaw

Soba Salad

Somen Salad

Shabu Shabu Beef Salad

Seaweed–Soba Salad

Warabi Tofu Salad

Spaghetti Salad

Spinach Salad

Spinach Salad with Almonds

Spinach–Tomato–Bacon Salad

Spinach Salad with Hot Dressing

Strawberry Salad

Sweet Potato Salad

Taco Salad

Taegu Ocean Salad Linguine

Thai Noodle Salad with Peanut Sauce

Tofu Salad

Tuna Macaroni Salad

24-Hour Lettuce Salad

24-Hour Salad with Shrimp

Two-Way Oriental Tuna

SIDES

Warabi Appetizer

Baked Beans

Bitter Melon with Tofu

Bread and Butter Pickles

Choi Sum

Colcannon

Eggplant with Den Miso

Gobo with Watercress

Green Bean Casserole

Zucchini Patties

Green Beans with Miso Sauce

Hash Brown Potato Casserole

Hawaiian Namasu

Hot Garlic Eggplant

Kimpira Gobo with Portuguese Sausage

Korean Cucumbers

Korean Potatoes

Kurome

Lemongrass Tofu

Long Rice and Vegetables

Hijiki

Maui Onion

Namul

Nishime

Ogo (Seaweed) Kim Chee

Ong Choy and Harm Ha (Shrimp Sauce)

Oven-Fried Potatoes

Pumpkin

Scalloped Potatoes

Sesame Asparagus

Spicy Chili-Fried Soy Beans

Special Spinach

Spicy Grilled Tofu

Stir-Fried Asparagus

Cucumber Namasu

String Beans and Pork

Sweet Potato Tempura

Takuan

Tofu and Kim Chee Stir-Fry

Tsukemono

Vegetable Lasagne

Author: Jean Watanabe Hee