Out of print (no reprint planned)
10 x 10 in.
Chef Sam Choy and Catherine Enomoto
In stock (can be backordered)
Using fresh, common ingredients, Sam provides over 150 recipes for any occasion—from simple pupu for tailgate parties to favorite island entrees—all with friendly, easy-to-follow directions.
Authors: Chef Sam Choy and Catherine Enomoto
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *