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2021 Releases

Yum Yum Cha: Let’s Eat Dim Sum in Hawaii

$20.95

By Lynette Lo Tom, Muriel Miura
ISBN 13 978-1-949307-29-0

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What Hawaii Likes to Eat: Hana Hou!

$31.95

ISBN 10 1-56647-906-1
ISBN 13 978-1-56647-906-6

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Explore Maui: An Independent Traveler’s Guide

$10.95

By Blair Pruitt
ISBN 10 1-56647-343-8
ISBN 13 978-1-56647-343-9

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Bolohead Row

$13.95

By Chris McKinney
ISBN 10 1-56647-722-0
ISBN 13 978-1-56647-722-2

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Nahienaena: Sacred Daughter of Hawaii

$4.95

By Marjorie Sinclair
ISBN 10 1-56647-080-3
ISBN 13 978-1-56647-080-3

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Kohala Aina

$60.00

By Sophia Schweitzer with Michael Gomes
ISBN 10 1-56647-626-7
ISBN 13 978-1-56647-626-3

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Explore Kauai: An Independent Traveler’s Guide

$11.95

By Blair Pruitt
ISBN 10 1-56647-560-0
ISBN 13 978-1-56647-560-0

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Cookbooks

Celebrating in Hawaii: Favorite Recipes for Holidays and Special Occasions

$19.95

By Muriel Miura
ISBN 13 978-1939487-68-1

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History

Timeline Hawaii

$25.95

By Daniel Harrington with Bennett Hymer
ISBN 13 978-1939487-00-1

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Cookbooks

What the Big Island Likes to Eat

$31.95

By Audrey Wilson
ISBN 10 1-56647-886-3
ISBN 13 978-1-56647-886-1

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Nahienaena: Sacred Daughter of Hawaii (large format)

$10.95

By Marjorie Sinclair
ISBN 10 1-56647-763-8
ISBN 13 978-1-56647-763-5

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Izakaya Hawaii: Tokkuri Tei Cooking

$27.95

By Hideaki "Santa" Miyoshi
ISBN 10 1-56647-908-8
ISBN 13 978-1-56647-908-0